so delicious

I slowly circle it, taking in every angle of it’s beauty while it calmly stands there oblivious to my devious thoughts. I examine each of it’s 20 or so stems; the color and shape of it’s bloom, it’s proximity to the others and it’s scent. Finally I choose one. A slight tug and it’s free from it’s brothers and sisters. The bright green of the apple skin is flawless. Tiny beads of sweat have formed on it’s dark smooth chocolate dress. Perhaps it knows what comes next.

I raise it to my mouth. My lips embrace it as I bite it in half. The flavors — tart, bright, and a touch bitter — bursts into my mouth as my teeth crash down on it. The taste of it’s death dances across my tongue. The chocolate melts in the heat and it’s velvet coating sweeten and smooth out the flavor. It was better than I could imagine.

The note quietly watches the carnage. A quick glance at it, and I cannot help but smile.

karen.age++
<3

I devour the other half and reach for my next victim.

www.ediblearrangements.com

Are you pumped up for Macworld? Justine and I certainly are. We know how to rock it. Thanks Ronald Jenkees for his fat beats.

Here’s a taste of what we did last year. What’s going to happen this year? I don’t know, but we’re aiming to outdo ourselves.

About a month ago the guys at Black20 killed justine.

Their episodes are hilarious, so it’s worth checking them out for a good laugh.

Of course, I was completely crushed. No worries though. I have a plan…
Thank goodness for vacation. I never would have finished this without a couple days off.

I’ve been using Dvorak for years and I looooove it. When people find out (usually by failing to type on my keyboard), they often ask me why I switched.

Here’s a good list of pros and cons. I was convinced when I read this

Comfort: Dvorak wins this contest hands down. The Dvorak keymap is carefully adapted to the English language. For example, most typing in Dvorak takes place on the home row, so your fingers and hands don’t have to move around so much. Dvorak also divides words more evenly between hands, so one hand isn’t typing whole words like agree, fact, grass, greater, opinion, regard…

Lately I’m convinced that I have RSI in my left pinky(could be psychosomatic, like that time I thought I had west nile). I never trained myself to use the shift key on my right hand, so the burden falls on my poor left pinky. I also use it a lot when coding (that darn ;. It’s in the z location if you’re a qwerty user). I mentioned it to Dennis and he found Ukelele a keyboard layout editor for mac. It’s a great program and very easy to use.

This is my new layout:
my moded dvorak layout

I switched the ; key with the ‘. I figured reaching up for the ; is better than reaching down. I’ve been using the layout for about a week now and I’ve noticed a few problems with it. I still have not acclimated to the change, so I am constantly typing the wrong character (certainly not helping my attempt to use my left pinky less). I’ve also found that I use apostrophe all the time in regular typing.

Another big problem is that flex builder seems to be the only program that doesn’t entirely obey the new layout. I use lots of keyboard shortcuts (who doesn’t?) and the command key doesn’t map properly in flex. When I hold down the command, the layout turns to qwerty which ONLY happens in flex. I’ve tested it out with every other program I use regularly and it works just fine. Ukelele shows me that when I hold down command I get the dvorak keyboard. What gives? I hate eclipse.

I ended up individually remapping keys in flex. It sucked. I use flex because it’s there and it works. I’d much prefer jedit with the emacs plugin, but jedit doesn’t have as3 autocompletion. (kay I’m sorry if that previous sentence only made sense to me, and a tiny subset of other people)

Overall I’m not completely satisfied with the new placing of the ;, but I’m having a hard time figuring out where it should go. I’ll have to try a few more things to find out what is optimal.

Pitfall pitcher
pitfall pitcher (more photos)

For the past few weeks I’ve been feeling blue. There’s just something about an approaching birthday that is terrifying for me. All those life questions keep me awake at night, like “What am I doing with my life? Am I happy? Should I do something else?” and I seriously consider switching careers and moving. My temper gets short and I bitch and moan constantly. It’s truly a miracle that anyone puts up with me. It’s especially annoying since I’m usually around people who are older than me. I’m feeling much better now that the birthday has past but I was a huge ball of pout when my friend not only decided to play video games instead of going to the Conservatory of Flowers with me, but he also failed to reschedule.

Anyway, I re-realized (as I do pretty much every month) that I like going out alone and I don’t need anyone to take me anywhere. I decided to go to the Chomp exhibit because waiting for someone else was a guarantee to missing it.

The conservatory was very humid and I was glad that I dressed in true SF style– I ended up taking off 3 layers. The carnivorous plant section smelled like minerals; it was faintly metallic. I’m fascinated by carnivorous plants, so it was fun to see them up close. The plants were well-fed, as I saw many dead insects in their clutches. The ceiling mounted fans slowly rotated which made the natural light flicker. After a short time in the hot, moist, flickering environment I felt a little nauseated so I moved on to the other exhibits.

The conservatory is worth visiting if you’re already at the park. I hope that the next time I go I won’t encounter any heavily perfumed persons. Lots of perfume + humidity + heat == omg I need to leave this place.


It’s been a long time since I’ve discovered a new fruit. I first heard chatter about this fruit here and before we could figure out what it was, the fruit guys dropped off a handful of them at our office.

So what is it? Pineapple guava. It has an artificial taste and smell, as if ‘artificial fruit flavor’ is derived from this plant. It’s goey and sticky on the inside, and a little slimy like Fiji water (very smooth, doesn’t taste like swamp). It would be good as an ingredient in a custard-style dessert, and probably best as the only flavor since it is so strong. The fruit is worth trying if you happen across it, but it’s not something I would actively seek out.

Update: The fruit guys are SO AWESOME. Here’s a list of what they send out for the week

Happy turkey day! Someday I’d love to try tofurkey and turduken. Sadly, this is not the year. Anyone had experiences with either of these?

For those of you who never experienced the turkey hand as a kid (or want to relive it), watch this video to learn how to make a turkey. I thought that every child did this in art class, but some schools for some *weird* reason don’t expose their students to this classic craft.

This is my favorite way to eat thanksgiving dinner:
Thanksgiving sandwich
1 dinner roll
1 slice turkey (or ham or tofurkey)
1 slice canned cranberry sauce
2 tbs gravy
2 scoops creamy mashed potatoes

Directions: Split dinner roll in half. Layer all ingredients on top of the bottom half of the roll. Apply top half of roll. Enjoy sandwich with spiced cider.


I had a great time at the Songbird and Satisfaction Kubrick and Cupcake party on Thursday. It’s always nice to catch up with people I haven’t seen in a while. I haven’t been going out much lately (been working a ton), but if it’s a costume party or there are happy cakes I’m there. This event had BOTH. It was perfect. Highlights include:


photo by Terry

eating happy cakes
meeting my cousin (cuz, you know, all asians know each other and are related)
making faces with Skylar(see above photo by Terry)

guy: “what do you do?”
me: “I type, on a computer.” *makes typing motions with fingers*
guy: “you’re in marketing?”

No, but I do need a different description of what I do, or a really good fake job. Ramon suggested ‘Conceptual Artist’. Another possibility is ‘Digital Consumer’. Maybe I should tell people I work at a secret startup that’s going to revolutionize the web using new technologies that allow us to make extensible platform built on existing apis.

We met on the internet (except for Rinzable who is Coley’s sister. I think they met in the crib). Though Kevin and I work 100 ft from each other, we chatted online before we spoke in person. Yes, I know that is totally dorky. I met Coley and Faruk on iilwy, which we have all since abandoned.

cupcakes

By the way, I think cupcakes are so awesome, and are bringers of so much joy that I have decided to call them happycakes. Sweet, sweet happy cakes.

The day that Leopard launched I had to run out at 6pm to get my hands on a copy. For those who haven’t upated, it’s probably not a bad idea to wait for them to work out the kinks. I had some issues because:

1. I recently replaced my 80g drive with a 120g, and it wasn’t partitioned correctly for Leopard. Since I didn’t have the patience to image my machine, I ended up doing a clean install. There went iLife.

2. After the clean install, the ops guy tried to install ilife 08, and it failed with a mysterious and completely unhelpful error. Thanks, apple. On a macbook pro, with a legit version of leopard, I can’t install a legit copy of ilife? Oh well, imovie 08 sucks anyway. Good thing I have a mac mini so I could use imovie 06 for a few videos.

3. Leopard broke flash upload. This made it really hard to upload to Jumpcut and Flickr. Fortunately, Adobe has since released an update (it’s in beta right now).

A few days after the clean install, the ops dude copied the image he still had from the hard drive replacement. I then installed Leopard again with no problems. Yay! Last step is to install ilife 08, just so I can try it.

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