Sep 272008
Dennis, a friend and I went to Nobu in New York last month and I’m just processing the photos now. This place is absolutely delicious. Everything we ate was amazing and I highly recommend trying it. Service and drinks were both great. The black cod (pictured) was sweet and savory and melt-in-your-mouth good. The only failure was dessert. We got gelato in wood chip, green tea and black sesame. They were all horrible. The peach soup was decent. Say no to dessert and yes to everything else. The next time I go to LA I really want to try the Nobu down there.
Ah that takes me back, I went to nobu in mayfair, london last year, all the food was amazing! Black cod especially, I need to go back there some time soon
I’m going to vegas this coming weekend and I’m going there. I haven’t been in years, hopefully its still yummy. Plus I just bought the nobu cook book. I made the Miso Black cod. It’s super easy.